European (hot) 2 servings Recepie

European (hot) 2 servings

1 cup strong coffee
1 egg white
1/4 teaspoon vanilla extract
2 tablespoons half and half

1. Beat egg white until forms soft peaks
2. Gently add vanilla, and continue to beat to stiff peaks are formed
3. Place into 2 coffee mugs
4. Pour coffee over egg white
5. top with half and half